Air-fry Cod (Thick Fillet), suitable for every moment!

2000+ Simple Healthy Fish & Seafood Recipes

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Air-fry Cod (Thick Fillet)

Air-fry Cod (Thick Fillet)

To cook Air-fry Cod (Thick Fillet) you only need 7 ingredients and 9 steps. Here is how you do it.

Ingredients of Air-fry Cod (Thick Fillet) :

  1. You need to prepare Cracker Meal, Seafood Fry Mix.
  2. Use Salt.
  3. Prepare Pepper.
  4. Provide Milk.
  5. Prepare Frozen veggies.
  6. Use frozen cod fillet.
  7. Prepare Cooking spray.

Short Tips:

When storing active ingredients that you will make use of for cooking it is an excellent behavior to equip them in huge quantities as well as freeze them in plastic bags. This will certainly make preparing food much easier and quicker. For example, when preparing veggies, you can just draw them out of the fridge freezer and also merely boil them.

instructions :Air-fry Cod (Thick Fillet)

  1. Thaw cod fillet..
  2. Soak cod in milk for 30 mins..
  3. Remove cod from milk and let excess milk drip off..
  4. Sprinkle salt and pepper on both sides of cod. Coat cod in cracker meal..
  5. Spray air fryer basket with cooking spray to prevent sticking..
  6. Place cod in basket and spray top side of cod with cooking spray..
  7. Set air fryer @ 390° for 10 mins. Press Play/Pause button..
  8. After 10 mins, flip cod over, spraying basket area beneath cod with cooking spray. Spray top of cod with cooking spray..
  9. Set air fryer @ 390° for 7 mins and press Play/Pause button..

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Air-fry Cod (Thick Fillet), suitable for every moment!
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