How to Make Tasty Nasi Goreng Teri (Anchovy Fried Rice)

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Want to be a much better chef? Who does not! Looking for some brand-new, fun, as well as intriguing menu concepts? That isn't! The need to prepare much better meals and try new recipes is something all of us wish to do. Nasi Goreng Teri (Anchovy Fried Rice) dish possibly the one you are looking for.

Nasi Goreng Teri (Anchovy Fried Rice)

Nasi Goreng Teri (Anchovy Fried Rice)

To make Nasi Goreng Teri (Anchovy Fried Rice) you only need 9 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Nasi Goreng Teri (Anchovy Fried Rice) :

  1. Provide rice.
  2. Prepare eggs.
  3. Use small, dried anchovies.
  4. Provide Oil for frying.
  5. Provide oil.
  6. Prepare crushed garlic.
  7. Use frozen peas.
  8. Provide powdered broth (I used veggie broth).
  9. Prepare sweet soy sauce (or you can use 1 tsp palm sugar and 1 tsp soy sauce instead).

Short Tips:

If a recipe says to use a certain sort of pan, then use that pan. If you only own one nonstick pan, the most effective tip we will provide you with is to wait for a decent sale at a kitchen shop, then buy yourself a chrome steel pan and a cast iron cooking pan. Additionally its smart idea to exchange low cost nonstick pans every few years, as the coating can wear down over the years.

step by step :Nasi Goreng Teri (Anchovy Fried Rice)

  1. Fry the anchovies until they turn golden brown, set aside..
  2. Pour 2 tbsp oil into the wok. Use medium heat. Crack the eggs and stir until a bit set (not runny anymore)..
  3. Add crushed garlic and stir. Add peas and stir..
  4. Add rice. Stir well. Add powdered broth, fried anchovies, sweet soy sauce. Stir until well combined..
  5. I made this for my kids' lunch. This dish is best served warm, but it's still tasty when cold..

Now that you have read Nasi Goreng Teri (Anchovy Fried Rice) recipe, it is the moment for you to head to the kitchen as well as prepare some fantastic food! Bear in mind, cooking is not an ability that can be one hundred percent right at first. Method is needed for you to understand the art of food preparation.

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How to Make Tasty Nasi Goreng Teri (Anchovy Fried Rice)
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