Pan Fried Vegies-Tofu Stuffed with Minced Fish, family's new favorite!
2000+ Simple Healthy Fish & Seafood Recipes
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Pan Fried Vegies-Tofu Stuffed with Minced Fish
To cook Pan Fried Vegies-Tofu Stuffed with Minced Fish you only need 5 ingredients and 3 steps. Here is how you cook it.
Ingredients of Pan Fried Vegies-Tofu Stuffed with Minced Fish :
- You need aubergine,slant slice.
- You need to prepare green bell pepper.
- Use pieces fried tofu.
- You need to prepare mince carp fish.
- You need to prepare cooking oil.
Short Tips:
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- Wash aubergine and bell pepper.Wipe dry.Cut aubergine and remove seeds of bell pepper and cut into 8 bite pieces..
- Slice fried tofu to open and then stuff all with mince fish.Do it until done..
- Heat the non sticky pan and brush oil.Put in prepared ingredients and cover,low the fire.Pan-fry for 3 minutes each side or till tender.Serve with soy sauce..
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