Fried fish (croaker) today's catch, perfect & tasty!

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The Atlantic croaker is the smallest member of the Sciaenidae family of drums. The species gets its name from the croaking sound it makes from the voluntary contraction of muscles attached to the air bladder, which acts like a resonance chamber. It's unclear whether the croaking is a form of.

You need fish flay's.
Prepare seasoned bread crumbs.
You need to prepare egg.
You need olive oil, extra virgin.

Short Tips:

If a recipe says to use a particular type of pan, then use that pan. If you merely own one nonstick pan, the best tip we will provide you with is to wait for a good sale at a kitchen shop, then buy yourself a stainless-steel pan and a cast iron cooking pan. Also its good idea to switch low-cost nonstick pans every few years, as the coating can wear down over the years.

Break one to two eggs in a bowl (wisk to mix yoke).
Put your bread crumbs in a bowl set to side.
Now dip your fish in the egg,then in to your bread crumbs, and set on a plate..
Once you have it all breaded pour your olive oil in pan set on medium to medium-high (may have to turn heat down once you start cooking).
Drop a few crumbs in to see if oil is ready it will start to bubble (fry).
Fry till golden brown (fish will turn white when its cooked all the way).
Place on plate with paper towl to help oil drain off.
Enjoy.... nothing like a fish fry :-).

When considering the best bait for croaker, I've caught them on shrimp but avid angler, Jeff Woleslagle, may use bloodworms, both live. Grilled Fish - BBQ / Oven Method. I wanted to prepare something special for my Husband's birthday this year ( January folks :D ) but I didn't plan ahead. So into the freezer I went (to actually get some chicken) but the bag of croaker fish looked more inviting. It's winter in my part of the world so outdoor.

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