Fish with Tamarind sauce, tasty & delicious

2000+ Simple Healthy Fish & Seafood Recipes

Cooking might be one of the oldest abilities on the planet. That does not suggest that there are any restrictions to the understanding readily available for the chef interested in increasing his/her abilities. Also the finest cooks, even specialists, can constantly find new dishes, approaches as well as strategies to improve their kitchen skills, so lets try this Fish with Tamarind sauce recipe, we hope you like it.

Fish with Tamarind sauce

Fish with Tamarind sauce Strain through a sieve, pressing on solids and scraping the bottom of the sieve to remove pulp. Add tamarind liquid, soya sauce, fish sauce, palm sugar and chili paste, and bring to a boil. To this, add the fish and simmer till the sauce is thick.

To cook Fish with Tamarind sauce you need 9 ingredients and 6 steps. Here is how you cook it.

Ingredients of Fish with Tamarind sauce :

  1. Provide fish steak.
  2. Use tamarind pulp dry.
  3. Provide onion.
  4. You need to prepare garlic.
  5. Use soy sauce.
  6. You need brown or regular sugar.
  7. You need to prepare curry.
  8. You need vinager.
  9. You need to prepare all purpose flour.

Short Tips:

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step by step :Fish with Tamarind sauce

  1. Prepare fish into rectangles and stiff flour (previously mixed with salt and pepper) on top of the fish. Heat a pan with olive or regular oil and fry the fish both sides..
  2. Chop the onion and garlic. Fry in another pan the onion until transparent, then add the garlic..
  3. Add the tamarind pulp to the onion and add 1 cup of water..
  4. Stir until blended. Add the soy sauce and the sugar, condiment with curry and salt..
  5. Stir until the sauce become dense. Add the vinager..
  6. Serve the fish and pour the sauce on top. If desired, add some lemon drops. You can serve with white rice and salad..

See the recipe for Grilled Whole Fish with Tamarind »James Fisher. The sour-fruity taste of tamarind combined with mildly sweet coconut milk and hot red curry paste - plain fish never tasted so glamorous! Stir in tamarind paste, fish sauce, sugar. Add fish sauce, sea salt, and the tamarind extract, and stir well until the sugar and salt are completely dissolved. Put the tamarind sauce in small bowls.

Food preparation is a kind of art and also it requires time and practice to equivalent experience as well as proficiency in the field. There are numerous types of cooking and additionally many different kinds of food from different societies. Apply what you have actually seen from Fish with Tamarind sauce recipe it will aid you in your food preparation endeavors.

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Fish with Tamarind sauce, tasty & delicious
Collection Fish with Tamarind sauce, tasty & delicious that are guaranteed to be delicious, Delicious and tasty


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