It's long been claimed that the very best means to a male's heart is with his stomach. However men aren't the just one that love an excellent meal. Cooking is not simply a technological ability, it's a life task that you utilize everyday. Here, Assam Pedas / Sour & Spicy fish recipe to practice and boost your cooking skills and make you also better at it.

Assam Pedas / Sour & Spicy fish

To make Assam Pedas / Sour & Spicy fish you need 17 ingredients and 8 steps. Here is how you cook it.

Ingredients of Assam Pedas / Sour & Spicy fish :

You need pomfret.

You need tomato (wedges cut).

You need fish curry powder.

Provide cooking oil.

Use sugar/palm sugar.

You need to prepare okras/lady's finger.

You need salt to taste.

You need vietnamese mint/vietnamese coriander.

You need to prepare Spice paste.

You need to prepare garlic.

Provide lemon grass (white parts only).

You need shallots.

Prepare dried chillies.

You need shrimp/prawn paste.

You need to prepare Tamarind juice.

You need to prepare water.

You need to prepare tamarind pulp.

Short Tips:

Do not fear sharp knives. Can they give you a nasty cut? absolutely. However dull knives are perpetually proven to be a lot of dangerous because they are more prone to slip when cutting, that makes the possibility of cutting yourself higher. If you attempt to keeping knives sharp, you should also find out how to properly hold a chef’s knife, as well as how to hold the food you’re cutting.

step by step :Assam Pedas / Sour & Spicy fish

Pound the spice paste with mortar and pestle or grind them in a food processor. Set aside..

Soak the tamarind pulp in warm water for 15 minutes. Squeeze the tamarind pulp constantly to extract the flavor into the water. Drain the pulp and save the tamarind juice..

Heat oil and fry the spice paste for 2 minutes or until fragrant..

Add the tamarind juice, fish curry powder and bring to boil..

Add the tomato wedges and okras and bring to boil..

Add the fish, salt, and palm sugar/sugar..

Simmer on low heat for 5 minutes or until the fish is cooked..

Serve while hot..

Everybody wants to be a better chef. Everyone wants to experiment with enjoyable recipes. Locating the time as well as feeling the motivation to be innovative in the kitchen can occasionally position a challenge though. We hope these Assam Pedas / Sour & Spicy fish recipe can bring the magic to your kitchen. Give a couple of these suggestions a shot tonight, your taste buds will certainly thanks!

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Recipe for Delicious Assam Pedas / Sour &amp; Spicy fish