Sweet & Sour Fish, fit for newbie.

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You need to prepare meaty fish.
Provide cooking oil.
Prepare garlic, chopped.
Use onions, sliced thinly.
You need to prepare ginger, sliced thinly.
You need to prepare green bell pepper, sliced thinly.
Prepare red bell pepper, sliced thinly.
You need tomato paste.
Provide spring onions, sliced.
You need vinegar.
You need to prepare salt, pepper.
You need warm water.
Provide brown sugar.

Short Tips:

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Salt a little on the fish and set a side.
Heat the pan with 2 tablespoons of cooking oil, and fry the fish until golden brown, and set aside.
In another pan, heat it with 2 tablespoons of cooking oil.
Sautee garlic, onions, ginger on the pan then add the tomato paste, vinegar, sugar and water. Let it simmer.
Then add the fish and let it simmer till the sauce is thick. Add the bell peppers. Put salt and pepper to taste. And sprinkle onions on top. Serve while hot.:).

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