There are numerous sources of details on cooking. Some details is tailored in the direction of knowledgeable chefs as well as not for the typical individual. It can be confusing to wade through all of the offered details. Fortunately, this Vegetable Curry with Salted Fish and Pineapple recipe is easy to make and will give you some fantastic pointers. They will help anyone, also a beginner.

Vegetable Curry with Salted Fish and Pineapple

To cook Vegetable Curry with Salted Fish and Pineapple you need 23 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Vegetable Curry with Salted Fish and Pineapple :

Provide Curry Paste.

Use red onions / 12 shallots.

You need to prepare garlic.

Use ginger.

You need lemon grass.

You need to prepare salt.

Prepare fish curry powder.

You need water.

You need Other Items.

Prepare Brinjal.

Use Long beans.

Provide Carrots.

Provide Cabbage.

Prepare Pineapple.

Provide coconut milk.

Provide belacan/prawn paste.

Provide assam/tamarind.

Use water.

Prepare lemongrass.

You need curry leaves.

Use salted fish.

Use sugar.

Use salt.

Short Tips:

Prep work is an extremely important part of cooking. You wish to make sure you have every product you might require. You likewise want to ensure you have all the supplies you might require. You do not want to be in the middle of a recipe and also discover you are missing out on something important.

step by step :Vegetable Curry with Salted Fish and Pineapple

Chop up vegetables and pineapple..

Soak belacan and assam in warm water. Blend onions/shallots, garlic, ginger, lemongrass and 1/2 cup water into a paste..

Mix paste with curry powder and salt..

Fry salted fish, curry leaves, and lemongrass in oil. Stir in curry paste. Stir in 1 cup coconut milk..

Stir in vegetables and pineapple. Cover and cook..

Stir in rest of coconut milk, water, assam, belacan, sugar and salt. Once vegetables are soft and oil gets separated, serve over steamed rice..

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Vegetable Curry with Salted Fish and Pineapple, healthy & tasty!