How to Prepare Yummy Rohu Rui Fish In Orange Juice Gravy

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Cooking is a kind of art and also there are many different types of cooking that you can discover. You can come to be a gourmet chef or you can just try to understand the art of cooking great dishes within your house. Lots of jobs in the work environment use chefs, prep-cooks as well as supervisors that also supervise cooks. We hope this Rohu Rui Fish In Orange Juice Gravy recipe can help make you a much better cook.

Rohu Rui Fish In Orange Juice Gravy

Rohu Rui Fish In Orange Juice
Gravy

To cook Rohu Rui Fish In Orange Juice Gravy you only need 14 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Rohu Rui Fish In Orange Juice Gravy :

  1. Prepare Rohu /Rui Fish.
  2. Prepare Kalonji / Nigella Seeds.
  3. Prepare Dry Red chilli.
  4. You need Ginger paste.
  5. Prepare Tomato paste.
  6. You need to prepare Cumin Powder.
  7. Provide Coriander Powder.
  8. Use Green Chilli.
  9. Use Orange Juice.
  10. Use Turmeric Powder.
  11. Use Kashmiri Red Chilli Powder.
  12. Use Garam Masala Powder.
  13. Prepare Mustard oil.
  14. You need Salt.

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instructions :Rohu Rui Fish In Orange Juice Gravy

  1. Clean the fish pieces and marinate them with the turmeric Powder & salt and keep them aside for 10 mins..
  2. Heat the oil in pan fry the fish pieces till golden on both sides.Transfer the fish in a plate and Keep aside..
  3. Add some oil in that pan then add kalonji (Nigella seeds) & dry chilli for tempering to the oil.When they starts splattering add ginger paste.Saute till raw smell goes off..
  4. Now add tomato paste and all dry masala powders,salt to taste,some lukewarm water and cook for 3-4 minutes.When masala cooked well and raw smell goes off fully add more water (as required) to make fish gravy..
  5. When water starts to boil add those fried fish pieces.Cover it and cook for 10 minutes,add salt if required..
  6. Open the lid and lower the flame and add the orange juice and mix it well..
  7. Cover the lid again and cook for another 5-6 minutes on low flame..
  8. Don’t cook for longer time once you add the orange juice.Open the lid and add garam masala powder and green chilli. Give a quick mix and turn off the flame..
  9. Remove from heat and let it rest for 5-6 minutes.Now Rui komola is ready,serve it with white rice or Pulao..

Cooking a delicious dish for your family members does not have to mean spending hrs slaving away in the kitchen area. There are lots of variety of recipes such as Rohu Rui Fish In Orange Juice Gravy recipe, you can use to whip with each other a fantastic dish quickly, soon your family members will be enjoying the fruits of your labors.

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How to Prepare Yummy Rohu Rui Fish In Orange Juice Gravy
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