Best cod fish with scramble eggs and fries (portuguese bacalhau a bras )

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Bacalhau à Brás is probably one of the most popular versions of cooking bacalhau in Portuguese cuisine. This is likely because it is so simple to make yet also so delicious. It is a combination of Bacalhau cod pieces mixed together with eggs and olives in a delicious twist of flavors.

You need to prepare drie salt cod (can use fillets if you prefer ).
Use olive oil.
Prepare onions thinly sliced.
Prepare garlic shopped.
You need potatoes ,julienned.
You need eggs beaten.
Prepare black olives and parsley to garnish.
You need to prepare salt and pepper to taste.

Short Tips:

Sometimes all the dish needs could be a squeeze of lemon to require it to the next level. To get the foremost juice out of citrus, roll it on a chopping board before slicing in.

soak the cod in water for 48hours ,then shred it making sure you remove all bones and skin (if you use fillets no need to soak ).
in a large pan cook onions and garlic in olive oil until light golden,add the cod and stir.
in a separate pan deep fry the potatoes until golden ,add to the cod and mix through very gently with a fork.
before serve add the eggs and mix gently until the eggs are cooked.
season to taste.
garnish with black olives and parsley.

Bacalhau à Brás is one of the most famous Portuguese dishes and is considered the ultimate comfort meal The dish uses many of the quintessential ingredients found in Portuguese cooking: bacalhau (salt cod), eggs Drain the fish, gently rinse again under cold water, then pat dry with paper towels. Portuguese, Black Olives, Egg, Salted Cod, Dinner, Main Course. A classic recipe in Portugal, this bacalhau a bras combines scrambled eggs filled with fried potatoes and shards of salt cod. Bacalhau is Portuguese for dry, salted cod, and referred to as Bacalao in Spain or Bacala in Italy. Today we take a look at it from a Portuguese perspective.

Take these cod fish with scramble eggs and fries (portuguese bacalhau a bras ) recipe ideas and use them and maybe even experiment while you are at it. The kitchen is a fantastic place to try new things with the appropriate aid.

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