Whether you are an university student simply starting your very own culinary experiments or an experienced chef with many supper events under your belt, there is always something brand-new to learn more about cooking. We hope these Honey Mustard Glazed Salmon recipe and tips can help you in your kitchen area tonight, and get used to amazing home-cooked dishes.

Honey Mustard Glazed Salmon

To make Honey Mustard Glazed Salmon you only need 4 ingredients and 6 steps. Here is how you do it.

Ingredients of Honey Mustard Glazed Salmon :

Prepare honey.

Use grainy Dijon mustard.

Provide salmon fillets.

Prepare Salt and pepper.

Short Tips:

Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you should add salt, but it is a good rule of thumb to add at least a pinch or 2 when you begin cooking and again at the very end. Your palate are going to be the ultimate guide here, so taste often.

step by step :Honey Mustard Glazed Salmon

Preheat oven to 400°F..

Season the salmon with salt and pepper..

Combine the honey and mustard in a small bowl and spread on the salmon fillets..

Line baking sheet with aluminum foil, lightly spray with cooking oil and place salmon on the foil..

Roast in oven for 10 minutes or until salmon flakes with a fork..

Serve with your choice of vegetables. Or with rice or couscous. Or a salad. Enjoy!.

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