Bourbon Grilled Salmon, tasty & healthy!

2000+ Simple Healthy Fish & Seafood Recipes

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Bourbon Grilled Salmon

Bourbon Grilled Salmon

You can cook Bourbon Grilled Salmon using 20 ingredients and 15 steps. Here is how you achieve it.

Ingredients of Bourbon Grilled Salmon :

  1. Provide Glaze.
  2. Provide butter.
  3. Provide brown sugar.
  4. You need to prepare bourbon.
  5. Prepare Mediterranean Sea Salt.
  6. You need to prepare Salmon.
  7. Prepare salmon filets.
  8. Provide Mediterranean Sea salt.
  9. You need fresh dill weed.
  10. Provide Asparagus.
  11. Use asparagus.
  12. You need to prepare sea salt.
  13. Use freshly cracked peppercorns.
  14. You need worcestershire sauce.
  15. Prepare soy sauce.
  16. Use zest of 1 medium orange.
  17. Prepare Spinach.
  18. Provide fresh baby spinach.
  19. Prepare olive oil, extra virgin.
  20. You need minced garlic.

Short Tips:

If a recipe says to use a certain type of pan, then use that pan. If you merely own one nonstick pan, the simplest tip we can give you is to wait for a decent sale at a kitchen shop, then get yourself a chrome steel pan and a cast iron pan. Additionally its good idea to exchange low cost nonstick pans every few years, as the coating can wear down over the years.

instructions :Bourbon Grilled Salmon

  1. Heat your grill for a high temp, laying out whiskey barrel wood chunks to infuse the fish with a nice smokey scent and flavor. (I have a gas grill so I got a sheet of foil, laid the wood pieces in it, wrapped it up, then poked some holes in it to allow the smoke to escape.).
  2. Lay out salmon on a sheet of aluminum foil and curl the edges to prevent liquids escaping..
  3. Top with Mediterranean Sea salt and fresh dill..
  4. Melt the butter in a small sauce pan over medium-low heat ..
  5. Add the brown sugar and the bourbon ..
  6. Stir until incorporated and pour on salmon..
  7. Cut the bottom ends off the asparagus to remove any white bits and add to a sheet of aluminum foil curled as mentioned in step 2..
  8. Add salt, pepper, Worcestershire sauce, soy sauce, and the orange zest to the asparagus; mix to combine..
  9. Add the fish and asparagus to the grill and cover..
  10. Add olive oil to a pan and heat over medium heat..
  11. Once the oil is hot, add the spinach and garlic..
  12. Toss until slightly wilted and remove frome heat..
  13. Cook fish until an internal temp from the thickest part reads 145°F and remove salmon and asparagus from heat..
  14. Plate the spinach as a bed for the fish, then add the salmon to rest upon it. Add asparagus as you see fit..
  15. I recommend serving with a nice glass of bourbon..

Cooking a delicious meal for your family members doesn't have to indicate investing hrs toiling away in the kitchen area. There are many variety of recipes such as Bourbon Grilled Salmon recipe, you can use to whip with each other a great meal in a short time, quickly your family will be enjoying the fruits of your labors.

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Bourbon Grilled Salmon, tasty & healthy!
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