Tuna Patties with Roasted Potatoes, family's new favorite!
2000+ Simple Healthy Fish & Seafood Recipes
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Tuna Patties with Roasted Potatoes
To make Tuna Patties with Roasted Potatoes you only need 8 ingredients and 12 steps. Here is how you cook that.
Ingredients of Tuna Patties with Roasted Potatoes :
Provide large eggs.
Prepare olive oil.
Prepare chunk light tuna.
You need liquid egg whites.
You need to prepare seasoned Panko Bread crumbs.
You need to prepare russet potatoes.
Provide salt.
Provide pepper.
Short Tips:
Salt is the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will tell when you ought to add salt, but it is a good rule of thumb to add a minimum of a pinch or two when you start cooking and again at the very end. Your palate will be the final guide here, so taste often.
instructions :Tuna Patties with Roasted Potatoes
Preheat oven to 400 degrees..
Fill large sauce pot half way with cold water, add salt and a touch of vinegar. Bring to a boil..
Wash, dry, and cube potatoes. Add to boiling water and let parboil for 5 minutes..
Drain potatoes and put in a large bowl. Add salt, pepper, and 6 tbsp olive oil. Mix thoroughly with a metal spoon..
Transfer potatoes to baking sheet and let bake for 45 minutes..
Now for the tuna patties. In a bowl, mix eggs, tuna, egg whites, breadcrumbs, and 1 tbsp of olive oil..
Add remaining olive oil to skillet and cook over a medium heat..
Take tuna mixture and form into patties about the size of your palm. You can use gloves if you don't want you hands to get mushy..
Take patties and place on skillet. They should make a nice sizzling sound. Cook until the underside is a soft brown, about 6 minutes, and then flip. Cook other side until also brown..
If tuna patties aren't browning nicely, add a little more olive oil..
Take the potatoes out of the oven. They should easily release from the baking pan..
Plate and serve!.
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Tuna Patties with Roasted Potatoes, family's new favorite!
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