Porridge plantain with scent leaf and smoked fish, suitable for every moment!

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Every person enjoys the concept of taking a seat to a scrumptious home-cooked meal, however with today's active timetables, it can be harder than ever to locate the moment to put one together. The good news is, assistance is out there, the Porridge plantain with scent leaf and smoked fish recipe and suggestions in this post will aid you put together healthy meals for your family in a surprisingly, short time.

Porridge plantain with scent leaf and smoked fish

Porridge plantain with scent leaf and smoked fish Additional Ingredients: As with many stews, plantain porridge can be varied according to your taste and what you have on hand. Unripe plantain porridge can be mashed and given to babies being introduced to solids. And please,I think Basil leaf is not scent leaf.

You can have Porridge plantain with scent leaf and smoked fish using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Porridge plantain with scent leaf and smoked fish :

  1. You need Fingers plantain.
  2. Use small bundle scent leaf.
  3. Prepare whole smoked fish.
  4. Provide Seasoning cube(knorr).
  5. Provide grounded black pepper.
  6. Provide bulb Onion.
  7. You need Salt.
  8. Use Red oil.
  9. You need Crayfish.

Short Tips:

When keeping active ingredients that you will use for food preparation it is a good behavior to stock them in huge quantities as well as freeze them in plastic bags. This will certainly make preparing food much easier as well as quicker. As an example, when preparing vegetables, you can simply draw them out of the fridge freezer and merely steam them.

step by step :Porridge plantain with scent leaf and smoked fish

  1. Wash plantain, peel and cut in small circles. Place in a clean pot..
  2. Add sliced onions, seasoning cube, salt, black pepper and red oil. Add 2 cups of water and cook for 5minutes..
  3. Add crayfish, smoked fish and stir. Leave to cook for another 5minutes. Bring down and serve..
  4. Add scent leaf and cook for 2minutes. Bring down and serve..

Fresh green vegetable - Pumpkin (ugwu), Parsley, Scent leaf Pour enough water to cover the yam cubes and start cooking at medium to high heat. If you are using dry fish, add it now. When the yams have got a. Scent leaves in place of pumpkin leaves gives it a better taste. And its usually prepared with dried or smoked fish not fresh fish, well try both at different u cn also use scent leaves instead of ugu.and it cld also be cooked by frying the onions and fresh peper lightly,adding dry fish and allow to steam for.

Cooking a scrumptious meal for your family members does not need to imply investing hrs slaving away in the kitchen. There are several variety of recipes such as Porridge plantain with scent leaf and smoked fish recipe, you can use to whip with each other a fantastic meal in a short time, soon your household will be delighting in the fruits of your labors.

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Porridge plantain with scent leaf and smoked fish, suitable for every moment!
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