Best Unripe plantain porridge with scent leaf and curry leaf

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Lots of people love cooking as well as believe it makes the ideal relaxing leisure activity. A kitchen that is filled with fresh food that scents tasty is specific to make anyone's mood a bit lighter. It can sometimes appear difficult, though, to pinpoint dishes that work for you or recommendations that brings about an ultimately successful meal. Possibly this Unripe plantain porridge with scent leaf and curry leaf dish is the one you are searching for.

Unripe plantain porridge with scent leaf and curry leaf

Unripe plantain porridge with scent leaf and curry leaf

You can cook Unripe plantain porridge with scent leaf and curry leaf using 9 ingredients and 1 steps. Here is how you do that.

Ingredients of Unripe plantain porridge with scent leaf and curry leaf :

  1. You need to prepare fingers of plantain(Unripe).
  2. Provide Scent.
  3. You need Curry.
  4. Provide Crayfish.
  5. You need Onions.
  6. Provide Plan oil.
  7. Prepare Dry fish.
  8. Use Maggi(knorr).
  9. Provide Salt.

Short Tips:

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step by step :Unripe plantain porridge with scent leaf and curry leaf

  1. Cut your plantain, into cubes and put into a pot. Add your ingredients and a little water put to cook add your palm oil and maggi and salt to taste. Cook until soften then add your leaf. Bring down to serve..

Now that you have read Unripe plantain porridge with scent leaf and curry leaf recipe, it is the time for you to head to the cooking area and prepare some fantastic food! Bear in mind, food preparation is not an ability that can be one hundred percent right at first. Practice is needed for you to master the art of food preparation.

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Best Unripe plantain porridge with scent leaf and curry leaf
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