Cooking may be one of the oldest abilities in the world. That does not suggest that there are any limitations to the knowledge readily available for the cook interested in raising his/her abilities. Also the finest chefs, also professionals, can always discover brand-new dishes, approaches and methods to improve their kitchen area abilities, so lets try this Fried Dhaka fish recipe, we hope you like it.

Fried Dhaka fish

You can have Fried Dhaka fish using 10 ingredients and 3 steps. Here is how you cook it.

Ingredients of Fried Dhaka fish :

Provide Fish fingers half kg.

Prepare Salt.

Use Chicken powder.

Use Black salt.

You need to prepare Lemon juice.

Use Crushed red chillies.

Provide Zeera crushed.

Prepare Corriander crushed.

Prepare Egg.

Prepare Cornflour as required.

Short Tips:

Prep work is a really fundamental part of cooking. You intend to make certain you have every item you might require. You additionally want to see to it you have all the materials you might need. You don't want to remain in the center of a meal as well as figure out you are missing something vital.

instructions :Fried Dhaka fish

Marinate fish with above all except for cornflour..

Just before frying add in cornflour till coating forms on it..

Deep fry in hot oil till crispy n tender..

Take these Fried Dhaka fish recipe ideas and utilize them and perhaps even experiment while you go to it. The cooking area is a terrific location to attempt brand-new points with the right assistance.

If you find this Fried Dhaka fish recipe useful please share it to your good friends or family, thank you and good luck.

List of Food Recipes :

🥟 Appetizers 🐓 Chicken 🍞 Bread 🦑 Seafood 🥩 Meat 🥪 Sandwich 🍮 Desserts 🍜 Noodle 🥬 Vegetable 🥗 Salad 🥤 Drinks