Grilled Horse Mackerel with Rosemary and Garlic, suitable for every moment!

2000+ Simple Healthy Fish & Seafood Recipes

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Grilled Horse Mackerel with Rosemary and Garlic

Grilled Horse Mackerel with Rosemary and Garlic

You can cook Grilled Horse Mackerel with Rosemary and Garlic using 7 ingredients and 4 steps. Here is how you do it.

Ingredients of Grilled Horse Mackerel with Rosemary and Garlic :

  1. You need to prepare Horse mackerel.
  2. You need sprigs rosemary.
  3. Prepare garlic.
  4. You need to prepare salt and pepper as needed.
  5. Use olive oil.
  6. Use lemon, juiced.
  7. Use flour as needed.

Short Tips:

Sometimes all the dish needs could be a squeeze of lemon to take it to the next level. To get the foremost juice out of citrus, roll it on a cutting board before slicing in.

instructions :Grilled Horse Mackerel with Rosemary and Garlic

  1. Remove the innards of horse mackerel, wash and drain. Make a cross cut on the skin and season with salt and pepper..
  2. Stuff the sliced garlic and rosemary into the fish. Pour on olive oil and lemon juice and cover. Leave the fish in the fridge for a half day..
  3. Coat the fish with flour, heat a pan with plenty of olive oil. Place the fish in the pan. Cook them on low to medium heat with lid on for about ten minutes..
  4. Turn over the fish when it's browned and crispy. Cook for another 5 minutes with lid on, then take off the lid and keep cooking on medium heat for a few more minutes. Season with salt if needed and enjoy!.

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Grilled Horse Mackerel with Rosemary and Garlic, suitable for every moment!
Collection Grilled Horse Mackerel with Rosemary and Garlic, suitable for every moment! that are guaranteed to be delicious, Delicious and tasty


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