2000+ Simple Healthy Fish & Seafood Recipes
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Place on grill and cook over medium heat until salmon is done. Salmon steaks gain a smoky flavor when prepared on a home grill. A triple dose of maple, in the form of wood chips or chunks, syrup and crystallized Submerge the salmon steaks in the brine, weighting them down with a plate, if necessary. For glaze: In a small bowl, combine the oil, mustard, maple syrup, soy sauce, lemon juice. The second the salmon comes off the grill, top each steak with two rounds of butter.
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