How to Cook Perfect Pla Pao / Thai Style Grilled Whole Fish

2000+ Simple Healthy Fish & Seafood Recipes

Everyone likes the suggestion of sitting down to a tasty home-cooked dish, however with today's busy routines, it can be tougher than ever before to discover the time to place one together. Luckily, help is out there, the Pla Pao / Thai Style Grilled Whole Fish recipe and advice in this post will certainly help you assembled well balanced meals for your family in a surprisingly, short time.

Pla Pao / Thai Style Grilled Whole Fish

Pla Pao / Thai Style Grilled Whole Fish

You can cook Pla Pao / Thai Style Grilled Whole Fish using 7 ingredients and 7 steps. Here is how you cook it.

Ingredients of Pla Pao / Thai Style Grilled Whole Fish :

  1. You need to prepare whole fish ,i use ruby ( red ) Tilapia or seabass sometime.
  2. You need salted.
  3. Provide lemongrass.
  4. Prepare basils.
  5. Use corianders or kaffir lime leaves.
  6. Prepare each thumb size turmeric,and galangal.
  7. Use as need of spicy sauce ,in my recipes.

Short Tips:

If you are cooking from a recipe, the simplest tip we will offer you is to read through the complete thing all the way through before you start to cook. Not only will this assist you gain a much better understanding of what the final dish should look and taste like, you’ll also be able to ascertain which cooking tools you would like, as well as catch important instructions.

instructions :Pla Pao / Thai Style Grilled Whole Fish

  1. Light up your charcoal ,prepare this before start to work with fish.
  2. Clean fish all inside and out ,clean all blood,pat dry with kitchen paper.
  3. Slice all herbs to pieces.
  4. Stuff inside of fish.
  5. Cover whole fish with salt ,in case if it too dry spinkle some water to salt to make it stick to fish skin ,some use extra flour to mix with salt to make it better stick on the skin ,but i ue only salt.
  6. Start to grill salted fish 15 mins per side ,or until no more juice dripping down.
  7. Serve hot with my spicy sauce,or any sauce you like,with fresh vegatables :) https://cookpad.com/us/recipes/364794-kanyas-hot-sauce https://cookpad.com/us/recipes/358023-pepper-mints-and-coriander-spicy-sauce-for-seafood-or-noodles-rolls.

Since you have read the Pla Pao / Thai Style Grilled Whole Fish recipe, and also you have the expertise that you need to execute in the cooking area. Get that apron out, dust off your blending bowls and roll up your sleeves. You have some food preparation to do.

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How to Cook Perfect Pla Pao / Thai Style Grilled Whole Fish
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