Steamed small fish in banana leaves, fit for newbie.

2000+ Simple Healthy Fish & Seafood Recipes

Are you a cooking guru? Maybe you are simply a kitchen area veteran? Or like many others, you might be a beginner.Whatever the instance might be, valuable cooking suggestions can add some fresh ideas to your cooking. Take a while as well as find out a couple of points that can splash some brand-new fun right into your kitchen regimen. This Steamed small fish in banana leaves recipe maybe a perfect fit for you.

Steamed small fish in banana leaves

Steamed small fish in banana leaves Apart from being tasty, it is packed with nutritional values too. This steamed fish is wrapped in banana leaves and tied with bamboo. Surprise your dinner guests with this beautifully presented meal.

You can have Steamed small fish in banana leaves using 8 ingredients and 8 steps. Here is how you do that.

Ingredients of Steamed small fish in banana leaves :

  1. Provide small fish.
  2. Use green chillies.
  3. Prepare Green Coriander leaves.
  4. Provide salt.
  5. You need to prepare Curry leaves.
  6. Prepare turmeric powder.
  7. Provide Cumin seeds.
  8. Provide Ginger garlic paste.

Short Tips:

Some individuals say a salad spinner is superfluous because they are bulky and type of annoying to wash, however if you've got space for a pot then you have room for a salad spinner. Not only will a salad spinner make laundry herbs and greens a snap, it can easily dries them so much more efficiently than towels ever could.

instructions :Steamed small fish in banana leaves

  1. First of all clean and wash small fish in a bowl..
  2. Add a turmeric powder, ginger garlic paste, half of lemon juice and sprinkle salt and mixwell. Keep a side..
  3. Grind coriander leaves, green chilli and cumin seeds to fine paste. Add salt and remaining lemon juice to it and mixwell..
  4. Apply this marinate to fish and keep for at least 15mins.
  5. Now take clean banana leaves and pass the leaves over low flame to make it pliable. Put the marinate fish on the banana leaves..
  6. Pack them into a parcel. Secure the parcel with a string..
  7. Place the parcel on a steam and let it cook for 15mins..
  8. Open the parcel and our yummy fish recipe is ready.serve with rice and dal..

Pound with a pestle until it becomes a sticky paste. This Thai fish dish is marinated in coconut sauce and baked in a banana leaf (or parchment paper or tin foil). How do you prepare a steamed fish in a banana leaf? Just remove the central vein from the banana leaf and then cut it into smaller pieces, lay the fish inside and wrap it up, tucking the ends inwards. Cut up a banana leaf into a smaller rectangle.

Food preparation a scrumptious dish for your family does not need to indicate spending hrs ploding away in the kitchen area. There are many number of recipes such as Steamed small fish in banana leaves recipe, you can make use of to whip with each other an excellent meal in a short time, quickly your household will be appreciating the fruits of your labors.

If you find this Steamed small fish in banana leaves recipe useful please share it to your close friends or family, thank you and good luck.

Steamed small fish in banana leaves, fit for newbie.
Collection Steamed small fish in banana leaves, fit for newbie. that are guaranteed to be delicious, Delicious and tasty


©️ Copyright 2020