Tempeh and Anchovy Burger, perfect & tasty!

2000+ Simple Healthy Fish & Seafood Recipes

There are lots of resources of details on cooking. Some information is geared in the direction of experienced chefs as well as except the typical person. It can be puzzling to wade through every one of the readily available details. Luckily, this Tempeh and Anchovy Burger recipe is easy to do and will certainly provide you some great tips. They will certainly work for any individual, even a novice.

Tempeh and Anchovy Burger

Tempeh and Anchovy Burger

To cook Tempeh and Anchovy Burger you only need 17 ingredients and 10 steps. Here is how you do it.

Ingredients of Tempeh and Anchovy Burger :

  1. Prepare burger buns.
  2. Use Cheese.
  3. You need to prepare Mayonnaise.
  4. Use Tomato.
  5. Use Lettuce.
  6. You need Chili sauce (if you like it spicy).
  7. You need Patty.
  8. Use Tempeh.
  9. You need Anchovy.
  10. Prepare garlic.
  11. Use large egg.
  12. Prepare soysauce.
  13. Provide all purpose flour.
  14. You need to prepare bread flour.
  15. Provide margarine/butter.
  16. You need to prepare bread crumbs.
  17. Provide salt and pepper.

Short Tips:

Sometimes all the dish needs is a squeeze of lemon to require it to the next level. To get most of the juice out of citrus, roll it on a cutting board before slicing in.

step by step :Tempeh and Anchovy Burger

  1. Cut tempeh into dice and steam it for 15-20 minutes. Put steamed tempeh into a bowl and mash it with fork. Set aside..
  2. Remove the heads and inwards of anchovy. Finely chop anchovy and garlics..
  3. Heat the pan and melt margarine or butter. Put garlic, stir it until fragrance and add anchovy. Cook it about 5 minutes until anchovies cooked. Set aside.
  4. Mix cooked anchovy with mashed tempeh. Add all purpose flour, bread flour, soy sauce, salt, pepper and 3/4 part of beaten egg (the rest will be used for coating the patty). Mix it well..
  5. Divide patty dough into two. Shape into patty about 5 inches wide (depends on the wide of burger bun).
  6. Put patty into egg mixture and coat it with bread crumbs.
  7. Heat the oil with low fire and fry patty until it becomes golden brown..
  8. Spread butter on burger bun, and grilled it for 3 minutes.
  9. Put mayonnaise and other ingredients on burger as you like.
  10. Tempeh and Anchovy Burger is ready to serve 🍔✨.

You do not require to be a pro to cook a terrific dish. There are many recipes that look difficult and frustrating, however are in fact, quite basic one of it is Tempeh and Anchovy Burger recipe. We wish, this recipe has actually instilled some confidence in you for the following time you remain in the cooking area.

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Tempeh and Anchovy Burger, perfect & tasty!
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