Fish in Chilli Paste Sauce / Chue Chee Pla, healthy & tasty!

2000+ Simple Healthy Fish & Seafood Recipes

Cooking is a form of art and also there are several sorts of cooking that you might learn. You can end up being a chef or you can just attempt to master the art of cooking good dishes within your home. Many jobs in the office use cooks, prep-cooks and also supervisors that also look after cooks. We hope this Fish in Chilli Paste Sauce / Chue Chee Pla recipe can assist make you a far better cook.

Fish in Chilli Paste Sauce / Chue Chee Pla

Fish in Chilli Paste Sauce / Chue Chee Pla

To make Fish in Chilli Paste Sauce / Chue Chee Pla you only need 11 ingredients and 11 steps. Here is how you achieve it.

Ingredients of Fish in Chilli Paste Sauce / Chue Chee Pla :

  1. Prepare chopped fish ,or 3 whole fish ,or fish fillets.
  2. You need red chilli paste.
  3. Use coconut milk.
  4. Use sliced gingerroot.
  5. You need red pepper,sliced ,deseeded.
  6. You need to prepare sweet basils.
  7. Provide palm sugar.
  8. Prepare fishsauce.
  9. You need to prepare vegetable oil to fry chilli paste.
  10. You need sugar.
  11. You need salt.

Short Tips:

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instructions :Fish in Chilli Paste Sauce / Chue Chee Pla

  1. Sliced ginger root,red pepper,prepare fish.
  2. On low heat,use large pot ,or pan enough to lay single layer of fish ,because we will not stir after add in fish ...add oil ..stir chilli paste until fragrance.
  3. From 700 ml of coconut milk ,add little at the time ...after the oil get dry ,add coconut milk ( little ) to protect from burning ,stir.
  4. Add more coconut milk,keep stiring.
  5. Add more ..dont get bore to stiring 😩.
  6. Add seasoning, palm sugar,fishsauce,sliced ginger root.
  7. Add all coconut milk left ,let it simmer for a fews mins ,taste ...if you want more sweet and salty add sugar and salt ,then change to medium heat.
  8. Lay single layer fish in the pan ,cover lid.
  9. Approximately after 7 mins ,open lid and shake the pan to make sure its not stick or burn in the bottom ,and all fish is in the sauce ,cover and let it cook 5 more mins.
  10. Add red pepper,basil ,heat off.
  11. Serve this hot with steamed jasmine rice.

An excellent, home-cooked meal is the example everyone remember. Making use of these Fish in Chilli Paste Sauce / Chue Chee Pla recipe to enhance your food preparation coincides as an athlete that keeps training-- the a lot more you do it, the better you get, discover as high as you can about cooking. The more recipe you have, the better your meals will certainly taste.

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Fish in Chilli Paste Sauce / Chue Chee Pla, healthy & tasty!
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