Everybody enjoys the suggestion of taking a seat to a delicious home-cooked meal, however with today's active schedules, it can be more difficult than ever to discover the moment to put one together. Luckily, help is available, the "Sweet Steamed Tilapia (cichlid fish) with Sweet and Sour Sauce" recipe and recommendations in this article will certainly help you put together well balanced meals for your family in a surprisingly, short time.

"Sweet Steamed Tilapia (cichlid fish) with Sweet and Sour Sauce"

To make "Sweet Steamed Tilapia (cichlid fish) with Sweet and Sour Sauce" you only need 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of "Sweet Steamed Tilapia (cichlid fish) with Sweet and Sour Sauce" :

Use Ingredients.

Use or 1/2 kls - your own choice fish or Tilapia (cichlid fish).

You need to prepare pc - ginger.

You need - oil.

You need Sauce.

You need to prepare - water.

Prepare - vinegar (for the sour taste).

Use - sugar (for sweetened).

You need - soy sauce.

You need to 2 cup - ketchup (for the red color of the sauce and for the taste).

Provide Salt and Black pepper to taste...

Use Tip: you can use CORNSTARCH for your desired thickening... (dissolve into small amount of water before mixing to the sauce).

Short Tips:

When keeping active ingredients that you will certainly utilize for cooking it is a good routine to equip them in large quantities as well as freeze them in plastic bags. This will make preparing food less complicated as well as quicker. As an example, when preparing veggies, you can simply pull them out of the freezer as well as simply boil them.

instructions :"Sweet Steamed Tilapia (cichlid fish) with Sweet and Sour Sauce"

Preheat your oven at 250°c..

In a baking dish marinate the fish with salt and pepper, add the oil and ginger (ginger helps to remove the "Lansa" or stench or taste of the fish). Put in the pre-heated oven..

While waiting for the fish to cook, we will make now the sauce. In a sauce pan add the water, vinegar, and the sugar mix it with wire whisk until the sugar dissolve into the mixture, add now the soy sauce, then the ketchup (balance the taste of the sauce by adding Gradually the ketchup) and season with salt and pepper for better taste..

You can use Cornstarch for thickening for your desired sauce..

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