The best Fried Tuna Filets

2000+ Simple Healthy Fish & Seafood Recipes

Cooking is a form of art and also there are many different types of cooking that you might discover. You can become a chef or you can simply try to master the art of cooking excellent dishes within your house. Several jobs in the office use chefs, prep-cooks and managers that additionally look after chefs. We hope this Fried Tuna Filets recipe can assist make you a much better cook.

Fried Tuna Filets

Fried Tuna Filets

You can have Fried Tuna Filets using 5 ingredients and 7 steps. Here is how you do it.

Ingredients of Fried Tuna Filets :

  1. Use tuna loin.
  2. Provide large eggs.
  3. You need ~1/4 cup milk.
  4. You need flour.
  5. Use panko (regular or Italian works fine).

Short Tips:

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step by step :Fried Tuna Filets

  1. Slice tuna loin into roughly 1/2 inch slices (thicker cut, stronger tuna taste) I like mine partially frozen to give a cleaner cut and finishes thawing in the rest period..
  2. Coat all pieces in flour, set aside.
  3. Mix your eggs and milk.
  4. Start heating your oil to about ~350 f.
  5. Dip floured tuna in egg mix and roll in panko until evenly coated.
  6. Once oil is to temperature, drop in a couple pieces depending on pan size and cook until a nice golden brown..
  7. Enjoy!.

Cooking a scrumptious dish for your household doesn't need to indicate investing hrs toiling away in the cooking area. There are many number of recipes such as Fried Tuna Filets recipe, you can make use of to whip together a great dish quickly, quickly your family members will be appreciating the fruits of your labors.

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The best Fried Tuna Filets
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