Cooking could be among the earliest abilities on the planet. That does not indicate that there are any limits to the knowledge available for the cook curious about boosting his or her abilities. Even the finest chefs, also professionals, can constantly find new recipes, approaches and strategies to enhance their kitchen area skills, so lets try this Dried Shrimp/Anchovy Fried Rice recipe, we hope you like it.

Dried Shrimp/Anchovy Fried Rice

To make Dried Shrimp/Anchovy Fried Rice you need 15 ingredients and 6 steps. Here is how you cook that.

Ingredients of Dried Shrimp/Anchovy Fried Rice :

Use cooked rice, put in the fridge at least for 1 hour.

Prepare small shallots, minced.

You need garlic cloves, minced.

Provide lemon grass, white parts, thinly sliced (optional).

Prepare green onion, separate the white and green part, thinly sliced.

Provide eye bird chili/Thai chili/jalapeno (omit if do not like spicy), thinly sliced.

Prepare dried shrimp/anchovy, chopped (can use anchovy paste or anchovy from a can).

You need to prepare salt.

Prepare sugar.

You need to prepare ground white/black pepper,.

You need to prepare large eggs, lightly beaten with 1/8 tsp salt.

Prepare Accompaniments (optional) :.

You need Lettuce.

Use Cucumber.

Use Roasted duck (left over from dinner).

Short Tips:

If a recipe says to use a particular kind of pan, then use that pan. If you merely own one nonstick pan, the most effective tip we will offer you is to wait for a good sale at a kitchen store, then purchase yourself a stainless steel pan and a cast iron skillet. Also its sensible idea to replace low-cost nonstick pans each few years, as the coating can wear down over the years.

instructions :Dried Shrimp/Anchovy Fried Rice

Heat 2 tablespoons oil in a wok..

Saute the shallots, garlic, lemon grass, green onion (white part) and chili until translucent. Add in the dried shrimp/anchovy. Stir for a minute..

Add the rice, and use a metal spatula to flatten out and break up any large clumps. If the rice is cold from the refrigerator, continue stir-frying until the rice is warmed up, which will take about 5 minutes. If the rice was made fresh, cooking time will be faster. Just make sure that the rice isn't too wet, which will make frying it difficult. Sprinkle salt, sugar and ground pepper. Mix it well..

Push the rice aside of the wok. Add 1 tbs oil in the wok. Pour the beaten eggs. Quickly scramble the eggs, then gather all of the rice into the middle of the wok..

Mix thoroughly for another minute or two and give it a taste. Add more seasoning if needed. Sprinkle with green onion (the green part). Mix it..

Transfer to a plate and put the accompaniments on the side. Enjoy!!.

Since you have actually read Dried Shrimp/Anchovy Fried Rice recipe, it is the time for you to head to the kitchen as well as prepare some terrific food! Bear in mind, cooking is not an ability that can be one hundred percent right at first. Practice is required for you to understand the art of food preparation.

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Dried Shrimp/Anchovy Fried Rice, suitable for every moment!