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Parmesan Fish

To cook Parmesan Fish you only need 8 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Parmesan Fish :

You need Fish fillets (I used Swai), defrosted and pat dry.

Prepare salt or to taste.

Provide paprika.

You need to prepare Italian seasoning.

Provide Black pepper.

You need grated Parmesan cheese.

Use Finely chopped green onion to garnish optional.

You need to prepare Lemon wedges optional.

Short Tips:

Preparation is a very integral part of cooking. You intend to make certain you have every item you could require. You likewise intend to make sure you have all the products you might require. You don't want to be in the middle of a recipe and also figure out you are missing something vital.

step by step :Parmesan Fish

In a small bowl, mix the salt, paprika and black pepper and set aside..

Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil..

Place the fish fillets inside the basket. Sprinkle the seasoning mix evenly onto the fish and air fry at 380F (190C) for about 5 minutes..

Then, sprinkle the Italian seasoning onto the fillets followed by the Parmesan cheese. Let the cheese melt in the air fryer unit for about one minute..

Air fry again at 380F (190C) for about 3 minutes until the cheese turn golden brown and the fish temperature exceeds 145F (63C)..

Prinkle some green onion over fish and squeeze some lemon juice to serve..

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