The best Brad's Blackened ahi with prawn buttered pasta and sautéed Brussels

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Drain the pasta and toss into the pan with the prawn mixture and parsley until well mixed. Divide between two bowls and serve with the lemon wedges. Brown Butter Instantly Makes Pasta Night Feel Fancy.

You need to prepare for the Brussels.
You need to prepare Brussel sprouts, wash, trimmed, and cut in half.
Prepare LG sweet onion, chopped.
Prepare bacon grease. or 5 bacon strips chopped.
You need salt and pepper.
Use powdered chicken bouillon.
Use water.
You need for the pasta.
You need to prepare LG prawns.
Use tri colored rotini.
You need marinated mushrooms, artichoke, and sun dried tomato medley.
Prepare sweet onion, chopped.
Prepare Italian seasoning.
Prepare basil.
Provide salt and pepper.
Provide butter.
Prepare harissa infused olive oil.
Provide for the ahi.
You need to prepare thick cut ahi tuna steaks.
Provide original Mrs dash seasoning.
You need to prepare mccormicks island wood fire grill seasoning.
Prepare canola oil.
You need harissa infused olive oil.

Short Tips:

Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will mention when you ought to add salt, but it is a good rule of thumb to add at least a pinch or two when you start cooking and once more at the very end. Your palate are going to be the final guide here, so taste often.

Start by boiling pasta in 2 qt water till AL dentè. Drain rinse and set aside.
In a frying pan add bacon or grease to pan. Add onion. Saute until onion gets translucent..
Add the Brussels and saute until they start to brown. Stir often..
Add bouillon and a half cup of water. Stir well. Cover and simmer. Continue to add water as needed and stir frequently until Brussels are tender. Salt and pepper to taste..
Shell prawns.
Using equal parts mccormicks and Mrs dash, coat tuna filets liberally on both sides. let sit while preparing the pasta..
In another frying pan, heat harissa oil for the prawns. When hot add prawns and onion. Saute stirring constantly..
After two minutes add marinated medley and seasonings..
One minute before the prawns are done add pasta and butter. Toss to coat the pasta.
While preparing the pasta in another frying pan, heat both oils for the ahi. On med high. Until oil just starts to smoke..
Sear ahi for 1 to 1 1/2 minutes on each side. Do not cook past rare. Seasonings should blacken nicely.
Serve and enjoy. For a spicier kick a little harissa oil can be drizzled over pasta or Brussels.

This savory dish is delicious in the fall and winter months, when Brussels sprouts are in season. Reviews for: Photos of Sautéed Brussels Sprouts with Bacon & Onions. Brussels sprouts are often thought to be. My guests went wild over them!! I used to simply steam and put butter on.

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