How to Prepare Delicious My Grilling Spot Scallop Stew

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This is my Mom's easy recipe for grilled scallops. It is simple, quick, and delicious. Return butter mixture to saucepan, and bring to a boil.

Provide Scallops.
You need to prepare Butter.
Prepare Tablespons Garlic Sauce.
Prepare Salt.
Provide Parsley.
You need White Wine.
Use Fish Broth.
Use Olive Oil.

Short Tips:

Sometimes all the dish needs is a squeeze of lemon to take it to the next level. To get most of the juice out of citrus, roll it on a cutting board before slicing in.

Wash the scallops with water and set them aside, ideally inside the fridge..
Pre heat the pan over the grill..
Add the Butter and the Garlic Sauce..
Mix Well and let it cook for 5 minutes..
Ad the salt to the mix..
Put the scallops in the pan and mix everything. You need to stir every other minute to ensure all the scallops are well cooked..
Add the white wine and let it reduce for 10 minutes..
Add the Olive Oil..
Add the Parsley and mix well..
Add the fish broth and let it cook for 10 minutes at low heat..
Serve and enjoy!.

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