Cooking is a kind of art and there are several kinds of cooking that you can find out. You can end up being a chef or you can merely attempt to master the art of cooking excellent dishes within your residence. Lots of work in the workplace use chefs, prep-cooks and also supervisors that additionally supervise cooks. We hope this Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice) recipe can assist make you a better chef.

Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice)

You can cook Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice) using 13 ingredients and 5 steps. Here is how you do it.

Ingredients of Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice) :

Provide banana leaves.

You need plates white rice.

Provide For the tuna sauce:.

You need vegetable oil.

Prepare tuna, drained (I used tuna in water).

Provide shallots, finely sliced.

Provide lemongrass, cut the white part, finely sliced.

Prepare salt and sugar.

You need For ground spices:.

You need garlic.

Use shallots.

You need to prepare red chili peppers (jalapeño or serrano).

You need to prepare birds eye chili peppers (optional).

Short Tips:

Prep work is a very important part of food preparation. You want to make sure you have every thing you may require. You additionally intend to make sure you have all the materials you may require. You don't want to be in the middle of a dish and discover you are missing out on something crucial.

step by step :Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice)

Heat vegetable oil over medium-high heat. Sauté shallots and lemongrass until fragrant. Add ground spices. Cook until ground spices change color..

Add tuna. Keep stirring until all the ingredients mix well. Remove from the heat. Set aside..

Prepare 2 sheets banana leaves. Spread 1 plate of white rice out in an even layer on top of the banana leaves. Place 1/2 tuna sauce mixture in the center of white rice. Add basil leaves to taste. Fold banana leaves over to encase tuna sauce completely in rice, and secure each end with a toothpick. Do the same thing one more time with the rest of the rice..

Heat the grill pan over medium high-heat. Place banana leaves wraps on the grill and grill until banana leaves browned and charred 10-15 minutes each side..

Serve warm with tomato and cucumber slices! 😋.

Now that you have actually read Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice) recipe, it is the moment for you to head to the cooking area and also prepare some fantastic food! Remember, food preparation is not an ability that can be 100 percent right in the beginning. Practice is needed for you to grasp the art of food preparation.

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Nasi Bakar Sambal Tuna (Spicy Tuna Grilled Rice), fit for newbie.