Sardine rillettes, tasty & delicious

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Avec du fromage frais, les rillettes de sardines seront encore plus légères. The ultimate Mediterranean fish, sardines are a powerhouse of nutrition. This delicious dip can also be used in sandwiches, wraps, or to top a salad.

Prepare sardines in olive oil.
You need to prepare chopped shallot.
You need to prepare sliced bird eye chilies.
Use Extra virgin olive oil.
You need to prepare clarified butter.
Prepare onion pickles.
Prepare lemon juice.
Prepare Cornichons for garnish.

Short Tips:

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Put sardine with oil in a big bowl and mash with fork.
In go the rest of the ingredients, then mix well. Use the handheld blender smoothing the rillettes.
Put the rillettes in a small bowl and chill in refrigerator for half and hour ... voila! Grill some country bread and garnish with cornichons.

Sardine rillettes are made from whole sardine fillets. An excellent choice of spread for a briny Discover Petrossian's signature sardine rillettes! This creamy spread is made from whole sardine. Sardine rillette. by: Bee @ deuxdilettantes. Rillettes, a spread like pâté, are commonly made with slowly-cooked meat, but fish rillettes, which generally require no cooking, are perfect for an.

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