If you are having problem recently in the kitchen when it concerns getting your food perfect, you are not the only one. Many individuals have natural cooking ability however not quite enough knowledge to prepare with perfection. This Tuna and Corn Corquettes recipe is a great start, easy to cook and scrumptious.

Tuna and Corn Corquettes

You can have Tuna and Corn Corquettes using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Tuna and Corn Corquettes :

Use canned tuna, drained and fluffed.

Prepare canned corn kernels, drained (about 8g of carbs).

Prepare panko (Japanese bread crumbs) (about 10g of carbs).

Provide egg beaten.

You need to prepare mayonnaise.

You need garlic powder.

Use dried basil.

Short Tips:

You can remove the garlic smell from your hands by scrubing them for thirty seconds on your stainless steel oven prior to washing them. Garlic adds a delightful flavor to lots of recipes, but the unmistakable odor can remain on your hands. Utilizing this idea, you can appreciate your dinner without your hands scenting strongly of garlic.

step by step :Tuna and Corn Corquettes

Line the fryer basket with grill mat or a sheet of lightly greased aluminum foil..

Combine all the ingredients and form them into small patties. Place them in the fryer basket. Spray some oil on top and air fry at 360F (180C) for about 8-10 minutes, flip once in the middle, until the surface is lightly golden brown..

Serve with sriracha mayo or your favorite dressing..

Cooking is a type of art and it takes some time and also practice to equal experience as well as proficiency in the field. There are many forms of food preparation and likewise several types of food from different societies. Use what you have actually seen from Tuna and Corn Corquettes recipe it will aid you in your cooking ventures.

If you find this Tuna and Corn Corquettes recipe valuable please share it to your good friends or family, thank you and good luck.

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