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Ynielle’s Pesto Cream Ala Pobre

To cook Ynielle’s Pesto Cream Ala Pobre you only need 10 ingredients and 4 steps. Here is how you do it.

Ingredients of Ynielle’s Pesto Cream Ala Pobre :

Provide pasta.

Prepare button mushroom slices.

Use Tuna in olive oil (gold sea is my fave brand).

You need to prepare Dried basil (you can use as much as you want).

You need to prepare butter.

Use finely grounded black pepper.

Prepare Parmesan cheese.

Prepare lemon zest.

Use all-purpose cream.

Use garlic minced.

Short Tips:

Prep work is a really vital part of food preparation. You wish to ensure you have every thing you may require. You likewise intend to see to it you have all the products you might need. You do not intend to be in the center of a meal and learn you are missing something crucial.

step by step :Ynielle’s Pesto Cream Ala Pobre

Cook the pasta till al dente..

Sauté garlic and pepper and basil in butter then add the tuna (included the olive oil) and mushroom. Sauté it for at least 3 minutes..

Pour in the cream, add the lemon zest and stir for another 3-4 minutes..

Add the pasta to the sauce, mix and then add the parmesan cheese! Serve!.

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Ynielle’s Pesto Cream Ala Pobre, family's new favorite!