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Sweet n Spicy Stuffed Fish

You can cook Sweet n Spicy Stuffed Fish using 14 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Sweet n Spicy Stuffed Fish :

You need Fish ( I use croaker, spot or sea bass).

Provide Raw shrimp.

Provide 5oz. Yellow rice.

Use Celery.

Provide Plum tomatoes.

Prepare Bell pepper.

Prepare Red pepper.

You need Jalepenoe.

Use Sweet onion.

Provide Chili garlic sauce.

Use Mango sauce.

You need Salt.

You need Black pepper.

Prepare Lime juice.

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step by step :Sweet n Spicy Stuffed Fish

Clean fish.

Butterfly and rinse fish.

Soak the fish in lime juice for 45mins to hour in the refrigerator.

While fish is soaking, prepare your yellow rice as directed on the package.

While rice is cooking, dice your celery, onion, bell pepper, red pepper, plum tomatoes and jalepenoe. Set aside in a medium container.

Season your shrimp with old bay seasoning and refrigerate.

When rice is done and has cooled off a little. Mix the rice with the ingredients in medium bowl along with the shrimp and 3 tablespoons of chili garlic sauce.

Lay your fish on aluminum foil (butterfly) and brush with mango sauce, fill half of the fish with rice mixture.

Bake at 350°F for 30-35mins... (If grill, grill for 15-20mins.

Fold fish over, season with salt and pepper, close aluminum foil and place on baking sheet.

Take these Sweet n Spicy Stuffed Fish recipe ideas as well as use them and also maybe even experiment while you are at it. The cooking area is an excellent location to try brand-new points with the right aid.

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