Fish Tacos with Grits, family's new favorite!

Cooking is a type of art and also there are many different kinds of cooking that you might learn. You can come to be a gourmet chef or you can merely try to master the art of cooking good dishes within your residence. Lots of work in the office utilize chefs, prep-cooks as well as supervisors that likewise look after chefs. We hope this Fish Tacos with Grits recipe can help make you a much better chef.

Prepare Grits--------------.
Prepare butter divided.
Prepare grits.
You need to prepare water.
You need hot sauce your favorite optional added individually.
Provide salt.
You need Fish---------------------.
You need Swai Fish.
Use all purpose flour.
You need to prepare self-rising cornbread mix.
Prepare cornstarch.
You need to prepare ground cumin.
Use salt.
Prepare ground black pepper.
You need to prepare Slaw--------------------.
Prepare shredded coleslaw mix.
You need to prepare sesame seed oil.
You need to prepare honey.
Use kosher salt.
Provide Avocado----------------.
You need diced onions.
You need to prepare lemon juice or lime juice.
You need to prepare large Hass avocado.
You need to prepare kosher salt.
Prepare chopped cilantro.
Provide chopped parsley flakes.
Prepare granulated garlic.
Prepare onion powder.
You need Gravy------------------------.
Prepare all purpose flour.
You need to prepare butter.
You need granulated garlic powder.
You need to prepare can evaporated milk.
Provide milk.
Prepare kosher salt.
Provide Tortillas---------------------------.
Prepare all purpose flour.
Prepare baking powder.
Prepare lard.
You need to prepare water.
Prepare lard to grease the pan.
You need to prepare Oil------------------.
Provide vegetable oil to fry in.

Short Tips:

Mix the ingredients for the tortillas..
Boil the water with the salt. Slowly pour the grits into the boiling water. When the grits are almost done add the rest of the butter. Cover and let sit undisturbed for 15 minutes minimum..
Knead into a ball. Let rest for 12 minutes. Then form 9 golf size balls..
Take wax paper and oil then lightly flour the wax paper. Press each ball till the dough is flattened..
Repeat again..
Set wax paper on top.
Flatten it out if you don't have a tortilla press the you can use two pan bottoms..
Grease the pan and heat. Also heat the oil for frying..
Add the flatten dough..
Turn as needed..
When done move to paper towels. Repeat till done..
Mix the flour, cornbread mix, and cornstarch together. Season the fish. Fry in the hot oil..
Turn the fish as needed.
When done move to paper towels to absorb excessive amounts of oil. Repeat till done..
Melt the butter.
Add the garlic mix well..
Add the flour and cook the flour in the butter..
Add the milk stirring constantly till it's thickened the way you want..
Scoop out the avocado and mash it up and mix all the ingredients together..
Mix the coleslaw ingredients together..
It's ready..
Spread some of the avocado mixture on the tortillas..
Add some fish..
Add slaw then the gravy.
Serve I hope you enjoy!!.

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