Capiz Mangagat Fish in Mango Sauce And Malabar Salad, perfect & tasty!

2000+ Simple Healthy Fish & Seafood Recipes

There are many resources of details on cooking. Some details is tailored in the direction of experienced cooks and also except the ordinary person. It can be confusing to learn all of the readily available details. Luckily, this Capiz Mangagat Fish in Mango Sauce And Malabar Salad recipe is easy to do and will certainly provide you some great suggestions. They will work for any person, even a beginner.

Capiz Mangagat Fish in Mango Sauce And Malabar Salad

Capiz Mangagat Fish in Mango Sauce And Malabar Salad

You can have Capiz Mangagat Fish in Mango Sauce And Malabar Salad using 30 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Capiz Mangagat Fish in Mango Sauce And Malabar Salad :

  1. You need to prepare FOR FISH:.
  2. You need Mangrove Snapper (Mangagat Fish).
  3. Use BREADING:.
  4. Prepare Flour.
  5. Provide Baking Powder.
  6. You need Cayenne.
  7. Provide pf salt and black pepper.
  8. Provide MANGO SAUCE:.
  9. You need to prepare Ripe Mango.
  10. Prepare Lime Juice.
  11. Prepare Garlic.
  12. Prepare Vinegar.
  13. You need to prepare Sugar.
  14. You need Olive Oil.
  15. Prepare Paprika.
  16. Prepare Chilli.
  17. You need creamy sweet potato.
  18. Use Sweet Potato (Violet color).
  19. Provide Coconut milk.
  20. You need Salt and pepper.
  21. Prepare malabar salad.
  22. Use Malabar Spinach (Alugbati leaves).
  23. Prepare Cidar Vinegar.
  24. Use Olive Oil.
  25. Use Salt and pepper.
  26. Use For Plating :.
  27. Provide Cucumber.
  28. Prepare Small onions.
  29. Provide Spring onion.
  30. Prepare Cherry tomatoes.

Short Tips:

Some folks say a salad spinner is superfluous because they are bulky and sort of annoying to wash, however if you have room for a pot then you have room for a salad spinner. Not only does a salad spinner make washing herbs and greens a snap, it can easily dries them so much efficiently than towels may.

instructions :Capiz Mangagat Fish in Mango Sauce And Malabar Salad

  1. First Fillet the Snaper Fish..
  2. For breading: Combine all ingredients and set a side..
  3. Heat Oil..
  4. Meanwhile combine all mango sauce ingredients in a blender and blend well. Ensure to adjust the salt ang chilli to your desire. Set aside. Transfer to a container and put in the fridge..
  5. Boil sweet potato..
  6. When the cooking oil is ready. Put the fish fillet in the breading mixture and coat both side then put in hot oil for about 2 minutes each side..
  7. When sweet potato is already done boiling. Mash it using a Fork and strainer, transfer to a sauce fan under low heat. add coconut milk, salt and pepper and stair until dry. Then set aside.
  8. When the fish and Sweet potato is done. Boil water for Malabar Spinach and blanch it (to know more on how to blanch search it on youtube)..
  9. Meanwhile combine all the Spinach salad Ingredients Oil, Pepper, vinegar and salt. (You can combine both the malabar and the vinegar mixture or after plating to control the wetness in the plate)..
  10. For Plating.
  11. You can decide on how you want to plate your dishes. Use your imagination and work with your skill. (There are many tips on how to plate on youtube) or else you can copy the Picture above..
  12. Done..

Take these Capiz Mangagat Fish in Mango Sauce And Malabar Salad recipe ideas and also use them and maybe even experiment while you go to it. The kitchen area is a wonderful area to try brand-new things with the best assistance.

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Capiz Mangagat Fish in Mango Sauce And Malabar Salad, perfect & tasty!
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