Delicious Fish Cakes with Shiitake Powder, family's new favorite!

2000+ Simple Healthy Fish & Seafood Recipes

When you comprehend the essentials of cooking, it can be such a releasing as well as rewarding experience to create a merely delicious meal or baked item. The scents in your home and the faces of the people who you share it with are valuable. We hope this Delicious Fish Cakes with Shiitake Powder dish will certainly offer you some concept for you to end up being an amazing cook.

Delicious Fish Cakes with Shiitake Powder

Delicious Fish Cakes with Shiitake Powder

You can have Delicious Fish Cakes with Shiitake Powder using 14 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Delicious Fish Cakes with Shiitake Powder :

  1. Provide filets of raw cod (170 grams).
  2. Provide potatoes (mashed).
  3. Use Chinese fermented black beans.
  4. Provide oyster sauce.
  5. You need to prepare salt.
  6. Prepare Flour.
  7. Prepare Beaten egg.
  8. Use Bread crumbs.
  9. Use (for dredging).
  10. Use Olive oil.
  11. Use Lemon.
  12. Prepare ●1 Tbsp white wine.
  13. You need to prepare ●30 ml water.
  14. Use ●1 Tbsp Shiitake powder.

Short Tips:

If a recipe says to use a certain kind of pan, then use that pan. If you merely own one nonstick pan, the simplest tip we can give you is to wait for a decent sale at a kitchen shop, then purchase yourself a stainless steel pan and a cast iron pan. Additionally its good idea to exchange low cost nonstick pans every few years, as the coating can wear down over the years.

step by step :Delicious Fish Cakes with Shiitake Powder

  1. Boil the potatoes (or steam), peel, and roughly mash..
  2. Add the raw cod to a pan with ●, cover, and cook on medium until heated through, then break the fish into chunks. (Remove the skin and bones.).
  3. Combing the ingredients from steps 1. and 2. with the Chinese fermented black beans, oyster sauce, and salt, mix well, and shape into 7- to 8-centimeter rounds. Dredge in flour, egg, and bread crumbs to form a coating..
  4. Apply olive oil to the surface of the cakes from 3. with a brush or spray bottle, then bake in a 180-degree oven for 20 minutes..
  5. Raise the oven temperature to 220 degrees and bake for 5 more minutes, until golden brown..
  6. Garnish with lemon and enjoy..

You do not require to be a pro to prepare an excellent meal. There are lots of recipes that look hard and also frustrating, yet are in fact, quite easy one of it is Delicious Fish Cakes with Shiitake Powder recipe. We hope, this recipe has instilled some confidence in you for the next time you are in the kitchen.

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Delicious Fish Cakes with Shiitake Powder, family's new favorite!
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