Cooking might be one of the earliest skills on the planet. That does not imply that there are any kind of limits to the expertise readily available for the chef thinking about boosting his/her abilities. Also the finest cooks, even experts, can always discover new recipes, techniques as well as techniques to improve their kitchen skills, so lets try this Baked Foil Parcel Orange Blossom Salmon recipe, we hope you like it.

Baked Foil Parcel Orange Blossom Salmon

To cook Baked Foil Parcel Orange Blossom Salmon you only need 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Baked Foil Parcel Orange Blossom Salmon :

Prepare onion.

Prepare Olive oil (orange flavor or just use the original extra virgin).

Prepare dried marjoram or use oregano if you need to replace.

You need Salt and pepper.

Provide orange.

Prepare lemon juice.

Use honey (or sugar).

Prepare whole star anise.

Use salmon fillet.

Use lemongrass.

Short Tips:

Salt is that the one of the key making the food’s flavor jump around on your tongue. Most of recipes you read will mention when you should add salt, but it is a good rule of thumb to add at least a pinch or two when you start cooking and once more at the very end. Your palate are the final guide here, so taste often.

step by step :Baked Foil Parcel Orange Blossom Salmon

Preheat the oven to 190 C / Gas 5..

Slice onions into semicircles. Put onions in a frying pan with a drizzle of olive oil and fry gently until soft and brown, about 10 minutes. Season with marjoram or oregano and a little salt and set aside..

Cut the orange into slices and place them in a single layer in a clean frying pan, cooking them on high until lightly browned on both sides, about 3 minutes. Add lemon juice and drizzle of honey. Add the star anise and water, bring to the boil and remove from the heat..

In a baking tin large enough to fit the whole fillet, lay down sheets of aluminium foil with enough overlap to wrap the fillet up like a parcel. Add the onions in a layer and then place the salmon fillet (if you use the skin, place the skin side down), on top of the onions. Rub the fillet with salt and pepper. Lay the orange slices and star anise evenly spaced over the top of the fillet, and place 2 lemongrass which have already been cracked into each side..

Fold up the edges of the foil over the fillet to make a parcel, making sure to seal the edges well..

Bake the parcel for 35 to 40 minutes. Remove from the oven, open foil and serve..

There are couple of activities as enjoyable and also rewarding as cooking. Not just can you flex your imaginative muscles, you can additionally provide tasty meals for your family. Broadening your knowledge of food preparation is certain to boost your time in the cooking area. Attempting Baked Foil Parcel Orange Blossom Salmon recipe is a wonderful method to do just that.

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Baked Foil Parcel Orange Blossom Salmon, perfect & tasty!