Best Baked Fish in Mayo & Mustard

2000+ Simple Healthy Fish & Seafood Recipes

Every person enjoys the suggestion of taking a seat to a tasty home-cooked dish, however with today's busy schedules, it can be tougher than ever before to find the time to place one together. Thankfully, help is available, the Baked Fish in Mayo & Mustard recipe and advice in this write-up will certainly help you put together well balanced meals for your family in a remarkably, short time.

Baked Fish in Mayo & Mustard

Baked Fish in Mayo & Mustard

You can cook Baked Fish in Mayo & Mustard using 6 ingredients and 5 steps. Here is how you cook that.

Ingredients of Baked Fish in Mayo & Mustard :

  1. Use White Fish.
  2. Use Mayo.
  3. Provide Dry Mustard.
  4. You need Chopped Onion.
  5. You need to prepare Cayenne.
  6. Prepare Dillweed.

Short Tips:

If you are cooking from a recipe, the most effective tip we can provide you with is to read through the entire thing all the way through before you begin to cook. Not only will this assist you gain a better understanding of what the final dish should look and taste like, you’ll also be able to ascertain which cooking tools you would like, as well as catch important instructions.

instructions :Baked Fish in Mayo & Mustard

  1. Preheat Oven to 400°F.
  2. Place Fish in Lightly Greased Shallow Baking Dish.
  3. Combine Mayo, Mustard, Onion, Cayenne, and Dillweed in a Bowl until Blended.
  4. Spread Mixture Evenly onto the Fish.
  5. Bake at 400°F for 18-22 Minutes until Fish Flakes Easily.

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