Crispy Potatoes & Pan Fried Salmon with Summer Salad, healthy & tasty!

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Cooking may be among the oldest abilities worldwide. That does not mean that there are any type of limitations to the knowledge available for the cook thinking about increasing his or her abilities. Also the finest chefs, even experts, can always find brand-new dishes, techniques and techniques to enhance their kitchen skills, so lets try this Crispy Potatoes & Pan Fried Salmon with Summer Salad recipe, we hope you like it.

Crispy Potatoes & Pan Fried Salmon with Summer Salad

Crispy Potatoes & Pan Fried Salmon with Summer Salad

To cook Crispy Potatoes & Pan Fried Salmon with Summer Salad you need 28 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Crispy Potatoes & Pan Fried Salmon with Summer Salad :

  1. You need to prepare Crispy Potatoes :.
  2. Provide fingerling potatoes.
  3. You need to prepare olive oil.
  4. You need to prepare kosher salt.
  5. Use black pepper.
  6. Provide smoked paprika.
  7. Use chili powder.
  8. Prepare garlic powder.
  9. You need red pepper flakes.
  10. Prepare Pan Fried Salmon :.
  11. You need to prepare Salmon.
  12. Use ground cummin.
  13. Use salt.
  14. Prepare cayenne pepper.
  15. Prepare Black pepper.
  16. You need Olive oil.
  17. Provide Summer Salad.
  18. Provide chopped iceberg lettuce.
  19. You need to prepare corn kernels, grilled/steamed.
  20. You need cherry tomato, halved.
  21. Use fresh cherries, pitted or grapes.
  22. You need avocado, pitted, peeled, chopped.
  23. You need shredded cheddar cheese.
  24. Prepare red wine vinegar.
  25. Use lime, juiced.
  26. Prepare honey.
  27. You need Salt and black pepper.
  28. You need to prepare olive oil.

Short Tips:

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instructions :Crispy Potatoes & Pan Fried Salmon with Summer Salad

  1. How to make Crispy Potatoes : Cut potatoes in half, depending on their size. Boil the potatoes in salted water for about 10-12 minutes until they are fork tender, but maybe not quite as tender as you would cook them for mashed potatoes. Then press them down one by one gently with a small flat bottomed bowl or plate until flattened..
  2. Drizzle a good amount of oil on a baking sheets and put it in a preheating 400 degree oven for a few minutes. Heating up the oil will help sear the potatoes. Then use a spatula to transfer each smash job onto the baking sheet..
  3. Mix salt, pepper, paprika, chili powder, garlic powder and chili flakes. Sprinkle some on top of flattened potatoes and put them in the oven. Bake for 15 minutes then take them out and carefully flip the potatoes. Sprinkle with more seasoning and put them back in for another 15 minutes or until they are crisped to your liking..
  4. How to cook Salmon : Mix cummin, salt and cayenne until combined. Lightly brush both side of salmon with olive oil. Sprinkle the seasoning mix evenly over both side. Place a nonstick skillet over medium heat. When the pan is hot, add the salmon, skin side down. Cook until the skin get crispy then flip them over. Cook until the salmon is a pale pink about 2-3 minutes. Sprinkle with ground black pepper..
  5. How to make the salad : combine all the vegetables and fruits in a large bowl. Whisk together the vinegar, lime juice, honey, salt, black pepper and olive oil. Pour over the vegetables then toss them. Sprinkle with the cheese..

Food preparation a scrumptious meal for your household doesn't have to imply spending hrs ploding away in the kitchen area. There are numerous variety of recipes such as Crispy Potatoes & Pan Fried Salmon with Summer Salad recipe, you can make use of to whip with each other a terrific dish quickly, soon your family members will be enjoying the fruits of your labors.

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Crispy Potatoes & Pan Fried Salmon with Summer Salad, healthy & tasty!
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