Whether you are an university student just beginning your own culinary experiments or a seasoned cook with numerous supper celebrations under your belt, there is constantly something new to learn about cooking. We hope these Easy Baked or Pan Fry Salmon Skin recipe and tips can help you in your kitchen area tonight, and get used to fabulous home-cooked meals.

Easy Baked or Pan Fry Salmon Skin

To cook Easy Baked or Pan Fry Salmon Skin you only need 2 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Easy Baked or Pan Fry Salmon Skin :

Use Salmon Skin.

You need light soy sauce.

Short Tips:

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step by step :Easy Baked or Pan Fry Salmon Skin

Rinse Wash the salmon skin for 2-3 times.

Drain and fold them.

For baking, place them in a baking tray and bake for 45mins (180Celcius) and pour soy sauce over when done..

For Pan fry, heat up just a bit of oil in a pan, pan fry and cover to cook evenly. Flip over and brown the other side. Pour over soy sauce when done.

Since you have reviewed the Easy Baked or Pan Fry Salmon Skin recipe, as well as you have the knowledge that you need to do in the kitchen area. Obtain that apron out, dust off your mixing bowls as well as roll up your sleeves. You have some cooking to do.

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