How to Make Tasty 芝士蒜蓉烤鰈魚 (Garlic Cheese with White Flounder Fish)
2000+ Simple Healthy Fish & Seafood Recipes
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芝士蒜蓉烤鰈魚 (Garlic Cheese with White Flounder Fish)
To cook 芝士蒜蓉烤鰈魚 (Garlic Cheese with White Flounder Fish) you need 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of 芝士蒜蓉烤鰈魚 (Garlic Cheese with White Flounder Fish) :
- You need White Flounder Fish (鰈魚).
- You need to prepare Some Minced Garlic.
- Provide Some Cheese.
- Prepare Some Thyme (Optional).
- Use Some Salt.
- Provide Some Black Pepper.
Short Tips:
One of the best things that you can do is to prepare with member of the family or close friends. When you prepare with someone else, you will certainly have the ability to notice techniques that they execute and also will be able to much better yourself as a cook. Speak with them to see exactly how their thought process works, to raise your knowledge.step by step :芝士蒜蓉烤鰈魚 (Garlic Cheese with White Flounder Fish)
- Wash and dry fish fillets.
- Marinate fish fillets with Salt and Black Pepper for 15 mins.
- Medium heat with Olive Oil and pan fry the fish fillets until brown on both sides (carefully on turning over the fish fillets). Add Garlic and Thyme while cooking the fish, ensure enough oil with the Garlic and Thyme..
- When Fish Fillets turn brown. Place Fish Fillets on metal plate, cover Fish Fillets with Cheese. Then place into Oven (Heat at 180 degree Celsius) for about 6 minutes until Cheese is melted and cooked to Brown..
Now that you have reviewed the 芝士蒜蓉烤鰈魚 (Garlic Cheese with White Flounder Fish) recipe, and also you have the expertise that you require to do in the kitchen. Obtain that apron out, dust off your blending bowls and also roll up your sleeves. You have some food preparation to do.
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